MALPRACTICE

MALPRACTICE

Bitter Hour Menu

a malpractice happy hour // 4-6

Drinks

  • DIANA’S DAIQUIRI #6

    15

    diana’s rum blend / st. george basil eau di vie / acid adjusted kiwi / rick’s obtuse chartreuse / gentle coconut blasting

  • ESTE'S BAD HAIRCUT

    15

    pisco / aged cachaça / acid adjusted pineapple / apricot / passionfruit / angostura bitters foam / milk-clarified / picture of este's shitty haircut

  • THE FEELING IS MUTUAL

    15

    london dry gin / contratto aperitif / watermelon / lemon / sparkling wine

  • MY MOST INFAMOUS NUDE?

    15

    rick's obtuse chartreuse / funky jamaican rums / pineapple / giffard banana / lime / falernum / yes, it's served in a banana

  • THIS IS OUR DIRTY MARTINI

    15

    paranubes oaxacan aguardiente / pseudo seawater-brine / lustau dry vermouth / bay leaf oil

  • UNDER THE VOLCANO

    15

    autora sierra del fuego mezcal / cynar / aloe vera liqueur / japanese chili & lime bitters / torched shishito pepper

  • TWO WEEK NOTICE

    15

    beeswax washed bourbon / fernet branca / yellow chartreuse / benedictine / peach liqueur & bitters / fennel pollen / gentle spanking of mint

  • MALADJUSTED #6

    15

    dill aquavit / calvados / rhubarb / luxardo bitter bianco / dry vermouth / celery bitters

  • MALADJUSTED #7

    17

    uruapan charanda blanco / green strawberry suze / cappelletti aperitivo / comoz blanc vermouth

  • MALADJUSTED #10

    15

    snap pea infused sotol / rhum agricole blanc / midori / salers gentian / genepy / cap corse blanc / winter melon bitters

  • BITTER & A BEER

    8

    duality brewing mild mannered summer ale & apples & honey shot

// please do not ask about the secret menu

Food

By Chef Stephen Malloy

  • PACIFIC OYSTERS

    2 each*

    muscat grape / green yuzu kosho / white balsamic / herb oil / aleppo / shio koji

    +5 for our little dirty martini pairing

  • SPANISH OLIVES

    4

    olive oil / fennel / citrus

  • BOQUERONES

    8

    oil cured white anchovy / sundried tomato / pickled piparra peppers / green garlic / charred spring onion / toasted sourdough miche

  • BAGUETTE

    8

    House cultured shio koji butter / sea salt / herbs de provence / lavender

    +5 add trout roe & chives

  • WHIPPED CHEESE & CHIPS

    8

    italian fontel / cottonwood river cheddar / d'espelette pepper / potato chips

* Consuming raw or undercooked metas, pultry, seafood, shellfish, or eggs may increase your risk of foodborne illess, especially if you have a medical condition.

* Regarding the safety of these items, written information is available upon request.