MALPRACTICE

MALPRACTICE

Bitter Hour Menu

a malpractice happy hour // 4-5

Drinks

  • THE 8 AMARO PINA COLADA

    15

    clarified & lactic acid adjusted pineapple / heirloom pineapple amaro / braulio amaro / campari / amaro montenegro / amaro meletti / amaro ramazzotti / amaro del’etna / amaro del capo / kalani coconut liqueur

  • STRAWBERRY & CHARTREUSE DAIQUIRI

    15

    wray & nephew overproof jamaican rum / rick’s obtuse chartreuse / strawberry basil falernum / lime / elemakule tiki bitters

  • WATERMELON BIRD

    15

    blanco tequila / aperol / acid adjusted watermelon / poblano pepper / served in a bird

  • MY DIRTY BANANA

    15

    blackstrap rum / funky jamaican rums / amaro averna / white miso / banana liqueur / cold brew / angostura bitters / served in a banana!

  • GRIMACE #2

    15

    empress indigo dry gin / st. germain elderflower / lemon / sparkling wine / blackberry & amaro ramazzotti foam

  • JAIME’S JUNGLE JUICE!

    15

    jaime’s rum blend / jägermeister / swedish punch / acid adjusted passionfruit/orange/guava / swedish fish / served in a solo cup, of course

  • TWO WEEK NOTICE

    15

    beeswax washed bourbon / fernet branca / yellow chartreuse / benedictine / peach liqueur & bitters / fennel pollen / gentle spanking of mint

  • MALADJUSTED #5

    15

    batuq blanco bacanora / carpano botanical bitter / cocchi rosa / crème de noyaux / mole bitters

  • MALADJUSTED #7

    17

    uruapan charanda blanco / green strawberry suze / cappelletti aperitivo / comoz blanc vermouth

  • BITTER & A BEER

    8

    negro modelo especial & amaro dell’etna

// please do not ask about the secret menu

Food

By Chef Stephen Malloy

  • PACIFIC OYSTERS

    2 each

    smoked pineapple mignonette / herb oil / tajin / verjus

    +5 for our little dirty martini pairing

  • SPANISH OLIVES

    4

    olive oil / fennel / citrus

  • BOQUERONES

    8

    oil cured white anchovy / sundried tomato / pickled piparra peppers / charred spring onion / toasted sourdough miche

  • BAGUETTE

    8

    house cultured shio koji butter / sea salt / herbs de provence / lavender

    +5 add trout roe & chives

  • WHIPPED CHEESE & CHIPS

    12

    Italian fontina / cottonwood river cheddar / d'espelette pepper / potato chips

* Consuming raw or undercooked metas, pultry, seafood, shellfish, or eggs may increase your risk of foodborne illess, especially if you have a medical condition.

* Regarding the safety of these items, written information is available upon request.